Restaurant Oben
Restaurant Oben is a culinary jewel on top of Heidelberg in the Kohlhof area next to the Kaiserstuhl, offering exquisite regional cuisine.
Welcome to my Culinary Unbound site, where I invite you to join me on a personal culinary adventure. As a passionate food lover, I’m excited to share my insights and reviews on restaurant visits, dining experiences, cookbooks, and a treasure trove of recipes that have ignited my love for cooking.
Through my site, I aim to be your trusted culinary companion, offering a glimpse into the world of flavors that I’ve explored and the secrets I’ve uncovered. Whether you’re a fellow food enthusiast, cookbook aficionado, or a home chef seeking inspiration, Culinary Unbound is your window into my culinary world. Let’s embark on a flavorful journey together and celebrate the joy of food!
Restaurant Oben is a culinary jewel on top of Heidelberg in the Kohlhof area next to the Kaiserstuhl, offering exquisite regional cuisine.
Indulge in an extraordinary dining experience at Stucki, the renowned restaurant by Tanja Grandits in Basel, Switzerland. Immerse yourself in exquisite flavors and elegant ambiance.
Exceptional dinner at Traube Blansingen with a great selection of seasonal dishes and regional ingredients.
I had a fantastic lunch at the Lohninger restaurant end of November. The restaurant combines the authentic charm of Austrian cuisine with modern, international influences.
Humus x Hortense is a vegan restaurant in southern Brussels that offers a unique culinary experience. The restaurant is led by chef Nicolas Decloedt and
I just finished the new book “Slow Food Fast Cars”, which reminds me of my memories and emotions after visiting Casa Maria Luigia in 2022.
Mauro Colagreco is the chef of the Mirazur, a three-Michelin-starred restaurant in Menton, France. He is known for his biodynamic philosophy and his connection to
Andreas Caminada’s latest cookbook, “Pure Frische: Mein Kochbuch” / “Pure Depth: My Fish Cookbook,” is a masterpiece celebrating the richness of fish cuisine.
I had some of the most amazing food journeys of a lifetime in Denmark. Copenhagen is an incredible destination where you can enjoy some of the most innovative cuisines and is at the forefront of Nordic Cuisine.
Exceptional Restaurants Visited in 2023 The list below gives an overview of the restaurant I visited in 2023. The highlights were my trips to Belgium
10 years after closing Oud Sluis, Sergio Herman will open 2024 a new restaurant in the south of Antwerp, and he will be behind the